Black truffle vinagrette
This extremely innovative dressing is the result of many components, such as Extra Virgin Olive Oil, balsamic glaze, mustard, egg yolk and above all the juice of Norcia black truffles as well as the truffle itself. The vinaigrette adds a touch of flavour to vegetables, potatoes, salads, boiled eggs, boiled fish and burgers.
NET WEIGHT:
240ML